Blake Hill Preserves

Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pantry.  A family business, they combine three generations of preserve-making skills with innovative yet super elegant flavors and the finest ingredients for health-conscious customers. 

Pumpkin Maple Butter - Seasonal pumpkins, maple syrup and apple cider are uniquely combined to celebrate the golden flavors of a Vermont Fall.

Cranberry Medley - Featuring deliciously tart, juicy cranberries cooked in a fruity berry sauce of everyone's favorite red jam fruits: strawberries, raspberries and cherries, and then finished with Vermont maple syrup for a year round taste of home.

Heirloom Apple - A traditional and elegant artisan apple butter! The flavor profiles of Heirloom apples are bold, crisp, and with a nice, juicy acidity.  Simmered in Vermont maple syrup for an extended period of time, these apples become creamy and buttery with maple’s unique essence.

Chipotle & Maple - Super moist Chipotle Morita chili peppers are slowly cooked with Vermont maple syrup and apple cider vinegar to create a distinctive hot, smoky, sweet and tangy flavor, with a luxurious texture.

Maple Onion Jam - Commissioned by Shelburne Farms for their award-winning Cheddar cheese, this is a perfect balance between sweet and savory, with onions slow cooked in maple syrup and thyme, two ingredients that complement the flavors released by the caramelization process of onions.